Brut Metodo Classico Gran Riserva

Technical sheet

Color: Golden yellow
Perfume: Aroma of dried flowers and ripened fruit with scents of crust of bread
Taste: Rich, persistent and full body; complex and refined taste
Recommended temperature: 12°-14°C
Suggested pairings: Main dishes, fish, blue cheese and white meat.


Sparkling wine obtained with the fermentation method in bottle of Pinot Meunier.